. . .for me to enjoy holiday baking again. A few years ago, I was working at a cute bakery, and boy were we busy at Christmastime. As if all the holiday orders weren't enough, we held classes and parties for all ages. They take place year round, and usually they would decorate individual cakes, but at Christmas they made gingerbread houses. I seriously never wanted to make, roll out, clean-up, or even look at a gingerbread house ever again after that. We had to assemble them so they would be ready for the guests to decorate. For some reason, we used this terrible dough that was incredibly hard to roll out. (The sugar and molasses were cooked before adding the other ingredients so when it was cold, it was hard as a rock. I'll never know why she insisted we use that recipe.) We were exhausted, with the parties being very popular, and my boss never wanting to turn one down because of the great money she made from the parties (I think they were something like $35-$50/person for a 1 1/2 hr class, and we had an 8 person minimum). And although I respected that, I seriously was so sick of those blasted parties.
So I didn't even think about assembling any gingerbread houses since then (unless of course someone did the hard part,then I'd gladly joined in the fun). But this year, I've been feeling so relaxed being done with most of my holiday responsibilities, I felt adventurous enough to give it a go. It started out being a fun project idea for just KC and me, but I had enough dough to make a little house for Wade and Iris to decorate when I went to babysit. It was the perfect activity to do on a very rainy day. They had such pride in their creation. I loved seeing how happy they were to be a part of such an activity. Iris even said "I can't believe it" in her cute little amazed voice. I also loved they candy and sugar covered faces. Wade is using all restraint to not eat it until Christmas. I will never understand how children can hardly resist stale gingerbread and candy, though I suppose I was just like them once upon a time.
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5 comments:
You are amazing. Nobody makes homemade gingerbread houses anymore! I always buy them. I'm so impressed! I bet it tastes yummy too. It looks adorable.
Love it, loved reading about it and I would love to taste it. So so cool Em. I know i don't always comment but I check you blog at least every other day. I really loved how you made the frosting look like ice off the house!
That is SOME house! I love the Santa too. And the fire pit - ha!
I gotta say, that is one tasty looking gingerbread house em! I love that fire pit, and your miniwheat rooftop...genius!
Awwwwww! _I_ was going to make some and make you guys come over to decorate. Oh well. You've had your fill, and now we can just use graham crackers.
Very cute house.
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